protein
fiber
cholesterol
made from plants
Vegetable Proteins (Soy, Wheat) 20%
Wheat Flour 16%
Vegetable Oil 9%
Vegetable Fiber 9%
Starch (Corn, Wheat) 3%
Spices and Spice Extract (Chilli, Onion, Garlic) 2% Roasted Rice 2%
Non-Iodized Salt 1%
Seasoning (Sugar, Yeast Extract) 1%
Food Additives (INS 461, INS 1442, INS 1420, INS 450(i), INS 500(ii), INS 330), Natural Flavouring, Natural Identical Flavouring, Flavour Enhancers (Monosodium L-Glutamate), Natural Colour (INS 160c(i))
Contains Wheat and Soybean Suitable for those who want to limit iodine intake
Do not reheat or refreeze once defrosted. Keep frozen at -18°C or below.